The Tuwanek Hotel Recommends Dining on the Sunshine Coast

Located at the Sechelt Golf and Country Club in Sechelt, Augusta Grill is the 19th hole.  Offering casual fine dining for every occasion. 

Great Fun, Great Food. Specialty big screen TV and billiards games room.

"Pull into the driveway and head down to the water's edge, where the Blue Heron fills the lower level of a family house, This contemporary dining room is adorned with bright floral tablecloths, fresh flower arrangements, and heron-inspired artwork. Luminous little lamps at every table and a fire burning in the large stone fireplace impart a soft golden glow throughout. A wall of windows faces the glassy waters of Porpoise Bay, and almost every table shares the magnificent vista.

The house specially is seafood, and unless you catch it yourself, seafood doesn't get much fresher that this. Start with one of the wonderfully creative appetizers, such as artichoke hearts filled and baked with shrimp, crab, and Parmesan cheese, or Samba prawns sautéed in a garlic cream-Samba sauce. As a main course, we recommend the broiled halibut fillet topped with red onion and strawberry salsa, or the bouillabaisse with fresh fish, scallops, crab, and prawns, served in a lobster bisque." Best Places to Kiss in the Northwest.

A unique dining experience, specializing in ethnic fusion cuisine.

Open for breakfast, lunch and dinner, Pebbles offers beautiful views of the Trail Islands, the cruise ships that pass daily in the summer and the lights of Nanaimo on Vancouver Island. Menus feature the best of West Coast Cuisine with more than a hint of European influence. Naturally, seafood is a favorite and they are famous for both their Chowder and Pebbles special salads. The Wine List is designed to complement the menus with a range of reasonably priced wines from around the world and a good selection from some of BC's own wineries.

Rockwater Secret Cove Resort has gained a strong reputation for dining excellence on the Sunshine Coast. Chef Steven Ewing and his culinary team have prepared a wonderful menu of West Coast offerings, focusing on freshness while using the best of British Columbia’s ingredients from the land and ocean.

The Saffron Restaurant offers an Indian buffet, a Greek menu and a variety of pizzas. Take-out and delivery are available.

Combine Spencer Watts' modern philosophy on service with his passion for good food and you create the definitive place to dine in British Columbia. Spence offers an unpretentious place to eat where the atmosphere is always bustling and lively. The imaginative menu pushes culinary boundaries finding inspiration from the garden of fresh produce and bounty of fresh seafood found in BC. Explore tempting appetizers, creative entrees and sumptuous desserts, as a full complement or enjoy the freedom to pick and choose from each of the separate menus. Spence complements fine cuisine with an array of great wines and an imaginative martini menu.